Keep it intimate and enjoy having fresh and locally sourced ingredients prepared in the comfort of your home or office by our passionate chefs at HLB Catering.
With over 30 combined years of experience in the culinary field, our chefs can transform any event or function into one rich in character and style.
Perfect for intimate gatherings and dinners, our private chef catering helps Melbournians in the city, suburbs, or regional areas add life to all events.
As gourmet caterers, HLB Catering delivers tasty and appetising meals personalised to your preference, and any dietary requirements.
Boring food translates to boring parties. HLB excels at adding a delicious twist to your events with expertly prepared food. Our options incorporate the rich influences from different parts of the world.
Minimum of 10 people
Smoked trout, edamame, avocado puree,
goat’s curd, and garlic & herbs crostini
Pan-fried scallops, pea cream, pumpkin
puree, crispy pancetta dust, chilli saffron
Pulled lamb shoulder, frekkeh and veggies
salad, Lebanese labneh, and pomegranate
dressing
Ponzu beef with Asian style slaw
and sesame dressing
Crispy pork belly, smoked yogurt,
coriander salad, chili salsa
Angus eye fillet, truffle mushroom sauce,
poached beetroot, potato gratin, and garlic
broccolini.
Moroccan lamb shank Tagine, preserved
lemon, chickpeas, dates, and apricot couscous
(pumpkin Tagine – vegetarian option).
Sesame crusted chicken, sweet potato puree,
garlic green beans, and micro salad.
Pan-seared salmon, ancient grains and
cranberry salad, pea puree, pickled radish.
Beetroot risotto, crumbed Persian feta,
watercress, fried shallots.
Pan-fried duck breast, orange and tamarind
sauce, roasted sweet potato puree, pear
watercress and rocket salad.
Masala chai sticky date pudding, orange
butterscotch, strawberry salsa, salted caramel
ice cream.
Coffee creme brulee, poached mini pear,
Chantilly cream
Blueberry pannacotta, Handpicked Pinot
Gris jelly, fresh blueberry, raspberry, white
chocolate crumble, lychee pearls, micro
lemon balm
Dark Belgium chocolate fondant pudding,
vanilla bean ice cream, crumbed honeycomb
and salted caramel sauce
Australian or French triple cream Brie
English or American sharp cheddar
Italian Gorgonzola or English Stilton blue
cheese
Whipped Spanish quince paste
Lavosh, water crackers, fruit crackers
Fresh and dried fruits, nuts
It is often said that variety is the spice of life, and at HLB Catering, this is what you get and more! We are proud of the open and collaborative process we offer to every customer who chooses our superior catering services. Here are more reasons our clients love us:
We have over 30 years of combined experience in the industry. Name what you want and we can make it.
From local delights to international cuisines, we craft each dish to tantalise your taste buds while mirroring your event’s theme.
Our private chefs in Melbourne ensure a seamless execution of your event’s dining aspect, delivering gourmet dishes that align with your budget.
Hire a private chef for your next occasion, whether it’s a corporate event, engagement, wedding, or just an intimate gathering. From exceptional finger food to gourmet dishes, we can create the perfect culinary experience for you and your guests.
To arrange a meeting with us about your private chef catering in Melbourne, give us a call on 03 8503 7394 or email us to events@hlbcatering.com.au Or better yet, book a tasting of our past successful menus, so we can discuss in person how to make your day perfect!
In addition to our finger food catering, we offer a range of services for any occasion.
