Petit Fours
- Black forest – vanilla bean creme pat, chocolate shell, Kirsh-soaked cherry
- Passionfruit curd, strawberry gel, fresh strawberry
- Pistachio and caramel petit tart
- Lemon meringue mini pie
- Triple chocolate brownie cylinders with choc pearls
- Creamy blueberry ganache, and fresh blueberry in a mini waffle basket
- Coconut panna cotta, pineapple, and strawberry salsa
- Belgian dark chocolate mousse in dark choc coffee cups, white choc snow
- Raspberry and coconut NY-style baked cheesecake
Plated Desserts
- Coffee creme brulle, vanilla bean ice cream, rum poached baby pear – GF
- Salted caramel and white chocolate panna cotta, dark chocolate pearls, fresh berries
- Belgian dark chocolate and hazelnuts brownie, dark chocolate mousse, Amarena cherry, hazelnuts praline, strawberry gel – GF
- Passionfruit tart, torched meringue, poached berries, raspberry sorbet
- Coconut and mango baked cheesecake, strawberry and melon salad
- Steamed fig pudding, salted caramel ice cream, orange and mint salad
Cheese Boards
- Gourmet cheese selection, crackers, lavosh, fresh and dried fruits, quince paste.
Dessert Grazing Table
When get to dessert time, it's not easy to please every guest, so with a variety of mini desserts, we know every guest will leave your event happy. Dessert for all tastes and dietary requirements. Choices of traditional sweets, gluten free, dairy free, egg free and vegan...
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