Canapes
- Beans and chickpeas sausage roll, HLB tomato and pear chutney
- Chickpeas mini falafel, topped with harissa yogurt and pomegranate seeds
- Lentils kofta, with turmeric, coriander and mint yogurt sauce
- Eggplant and chickpea cake, topped with sweet potato puree, roasted cherry tomato
- Beetroot risotto, topped with tofu dices and watercress
- Vegan cheddar cheese on petit toast, topped with homemade fig and Earl Grey tea jam
- Roasted mushroom, topped with chestnuts, cashews and herbs
- Lebanese bruschetta, beetroot paste, fried chickpeas, herbs
Sit-down | Seated Meals

Entree
- Potato gnocchi, basil pesto sauce, medley of cheery tomato, crushed cashew nuts
- Cranberry ancient grain salad, caramelised almonds and herbs, topped with vegan feta cheese
Main course
- Roasted stuffed eggplant, quinoa and vegetable salad, pomegranate glaze
- Wild mushroom risotto, vegan parmesan cheese, baby oyster mushroom, herbs
Dessert
- Dark chocolate brownie, poached berries, raspberry sorbet
- Apple and pear crumble, vanilla plant-based ice cream
Buffet - Mains

Dinner roll and vegan butter
- - Thai green sweet potato curry
  - Chilli con carne, red kidney beans, soy protein, spices and herb
  - Roasted vegetable lasagna, rich tomato sauce, bechamel, herbs
  - Roasted pumpkin tagine, preserved lemon, olives and chickpeas
  - Spinach, sweet potato & lentils dhal
Buffet - Sides
- Persian black rice salad with cumin-roasted pumpkin, hazelnuts and feta – C
- Beetroot and green beans salad, with rocket and balsamic glaze, vegan feta – C
- Caramelised maple carrots, star anise and thyme – H
- Roasted root vegetables, balsamic dressing – H
- Roasted potatoes, garlic, thyme, flaked kalamata olives salt – H
- Vegetable caponata, white raisin, red onion – C
Garden salad and pilaf rice are included in the buffet

*Hot = H | Cold = C

Vegan or Vegetarian? We've got you sorted

HLB's team of chefs can handle your vegan and vegetarian dietary needs. We’ll work with you to create a customised menu that’s focused on plant-based and organic delicacies without compromising taste or quality. Our experienced culinary artists take great pride in our creations and will serve your guests with the best vegan and vegetarian dishes, whether it is the entire menu or only for a few select guests.

The Best Vegan Catering Melbourne

If you're looking for delicious and vibrant vegan catering in Melbourne, look no further than HLB Catering. Unlike other vegan catering in Melbourne, we take pride in making our vegan food as delicious and full of variety as our regular catering options. We use the freshest ingredients to create internationally inspired dishes that are sure to WOW your vegan guests. Our menus showcase the best plant-based ingredients, from fresh seasonal produce to artisan cheeses and delicious dips. But don't just take our word for it - try out our catering for yourself at your next event or gathering. We also strive to be as sustainable as possible and offer eco-friendly serving options. If you would like to learn more about our vegan catering in Melbourne or our sustainable serving platter options, contact us today. From intimate dinner parties to corporate events, we guarantee that even your meat-eating friends will be raving about the food. Looking for something a little more customised? Our team of chefs are more than happy to work with you to create a menu tailored to your needs and preferences. So why not give HLB Catering a try and taste the difference of truly exceptional vegan cuisine?

Perfect Vegan & Vegetarian Catering Melbourne

Looking for delicious, plant-based catering in Melbourne? HLB Catering offers an incredible selection of vegetarian and vegan dishes that even the most devout meat-eaters will love. Inspired by global flavours, our menu features beautifully presented platters, hearty mains, and vibrant salads—perfect for weddings, corporate events, and private celebrations. Say goodbye to bland veggie options and hello to gourmet, cruelty-free catering that impresses every guest. We also provide gluten-free and nut-free options, ensuring a stress-free dining experience for all. Want something unique? Let us customise a vegetarian or vegan menu just for you!

Vegetarian & Vegan Catering Melbourne FAQ

How much notice do you need to deliver vegan & vegetarian catering in Melbourne?

Since our schedule fills up quickly, we recommend booking your event with us at least 3 weeks in advance. For weddings, the earlier, the better! However, if you have last-minute catering needs, don’t hesitate to call or email us—we’ll do our best to accommodate your request and ensure your event is a success. 😊

How far do you travel?

We primarily cater in Melbourne, the Mornington Peninsula, and the Yarra Valley, but we also travel all over Victoria. If you’re interested in exceptional vegan or vegetarian catering for your next event, get in touch with us today!

How much food should I order for my event?

As leading vegetarian and vegan caterers in Melbourne, we excel at calculating the ideal amount of food for your event. Rest assured, no one will leave hungry. At finger food events, we offer unlimited servings throughout the entire catering service time. Get in touch with us now, let us know your guest count, and we’ll provide an estimate for the perfect amount of delicious food to suit your needs.