Extraordinary Plant Based Dining Done Right
Beautiful plant based menus designed to impress every guest. Whether you’re vegan, vegetarian, or catering for guests with mixed dietary preferences, we create memorable meals that celebrate fresh produce, clever flavours, and genuine hospitality.
These menus are just the beginning. Plant based catering isn’t about compromise. It’s about doing better. We’ve put together menus that prove vegan and vegetarian food can be just as delicious, sophisticated, and memorable as any traditional offering. Whether you’re planning a fully vegan event or need mixed options for guests with different preferences, let’s create the perfect menu for your celebration.
Whether your event is completely vegan and vegetarian or you need to cater for mixed dietary preferences, we design menus that work beautifully for everyone
We take allergies very seriously. Every menu is customised around your guests’ needs. We take every precaution to avoid cross contamination but are always transparent about limitations
We work seamlessly with your florist, decorator, musicians, and other vendors to coordinate timing so everything happens beautifully
We deliver premium vegan and vegetarian catering across Melbourne and regional Victoria. Every dish arrives fresh, beautifully presented, and ready to impress your guests.
Melbourne CBD, South Yarra, Toorak, Brighton, Hawthorn, Collingwood, Fitzroy, Elwood, Sandringham, Williamstown, Port Melbourne, St Kilda, Caulfield, Bayside suburbs, Mornington Peninsula, Yarra Valley, Box Hill, Dandenong, Ringwood, Frankston, and regional Victoria.
Standard delivery included within 35km of our Mentone warehouse. Extended delivery available, contact us for pricing.
Vegan and vegetarian catering pricing depends on your menu selection (canapés, seated meals, or buffet), guest count, and service requirements. We cater for events from 20 to 500+ guests. Contact us at (03) 8503 7394 or [email protected] for a detailed quote.
Both. We create 100% vegan and vegetarian events, or we can design mixed menus that cater beautifully for guests with different dietary preferences. All plant-based options are clearly marked and prepared with the same care as our traditional offerings.
Absolutely. We customise menus for gluten free, nut free, soy free, and all allergy requirements. We take every precaution to avoid cross-contamination, though we’re always transparent about limitations in our commercial kitchen.
We deliver vegan and vegetarian catering across Melbourne CBD, South Yarra, Toorak, Brighton, Hawthorn, Collingwood, Fitzroy, St Kilda, Bayside suburbs, and within 35km of our Mentone warehouse. We also service regional Victoria including Mornington Peninsula and Yarra Valley.
We recommend booking 2 to 3 weeks in advance to secure your preferred date and allow time for menu customisation. For last-minute requests, call us on (03) 8503 7394 and we’ll do everything we can to help.
Small office lunch, team meeting, seminar catering, or massive corporate event, we cater for groups of any size. Just tell us your numbers and we’ll sort you out.
Not at all. Our vegan and vegetarian menus are priced competitively with our traditional offerings. You’re paying for premium ingredients, skilled preparation, and exceptional service, regardless of whether it’s plant-based or not.
Let’s put together a plant based menu that becomes the best part of your celebration
Premium plant based catering. Thoughtfully crafted. Genuinely delicious.
