Yes. HLB Catering services Melbourne, all suburbs and regional Victoria including the Mornington Peninsula. We work with coastal venues, wineries, private estates and boutique properties throughout the region. Travel considerations are included in your quote.

Grazing tables and canapés are the most popular choices as they keep the atmosphere relaxed and social. The HLB Signature Cocktail Pack is also a great option, giving guests 3 hours of unlimited canapés, hearty bites and bowl food. For a more formal celebration, feast shared platters or a seated dinner work beautifully.

Grazing tables start from $29.50pp, canapés from $48pp, the Cocktail Pack is $75pp, feast shared platters are $90pp, and seated meals range from $85pp (2-course) to $125pp (4-course). All packages include professional staff, chefs, setup and pack-down. Pricing current as at May 2026.

Yes. We regularly cater at wineries, private estates, coastal venues and function spaces across the Mornington Peninsula. We bring everything we need and work within your venue’s setup, so there’s nothing extra for you to organise.

Yes. A complimentary tasting is available for events with 70 or more guests. It’s a great way to sit down, try the dishes and finalise your menu with us before the big day.

All packages include professional wait staff, a skilled chef, full setup and pack-down. Buffet and seated meal packages include premium crockery, cutlery and linen. Grazing tables include eco-friendly disposable plates and serviceware.

Absolutely. We cater to a full range of dietary requirements including vegetarian, vegan, gluten-free and allergen-specific needs. We also offer dedicated vegan canapé, buffet and seated meal packages. Final dietary details are confirmed 21 days before your event.

It’s one of the most popular choices for engagement parties. A beautifully styled grazing table creates a centrepiece for the event, gives guests something to gather around and works naturally with a relaxed, mingling atmosphere. It also handles mixed dietary needs very easily.

As early as possible, ideally 3 to 6 months ahead for weekend dates on the Mornington Peninsula. Popular venues and popular catering dates fill quickly. Booking early also gives you time to come in for a tasting and customise your menu.

Grazing tables and canapés start from 40 guests. Buffets require a minimum of 50 guests. Seated meals require a minimum of 60 guests. If your numbers are smaller, get in touch and we can discuss what works best for your event.

Yes, and it works really well. A grazing table as the centrepiece with canapés passed by our team throughout the event gives guests plenty of variety and keeps the energy up. We can tailor the combination to your guest count, venue and timeline.

Yes. A Live Paella Valenciana station can be added to the Signature Cocktail Pack for $10pp (minimum 80 guests). Our chef cooks a traditional Paella Valenciana with chicken, prawns, chorizo and seasonal vegetables right in front of your guests. A great talking point for a Mornington Peninsula engagement party.